COLD STARTERS

Steak tartare ..........94kn

Fish tartare ..........90 kn

Beef tongue carpaccio ..........110 kn

Traditional soparnik flatbread ..........84 kn

SIDE DISHES

Side dishes ..........34 kn

Salads ..........34 kn

Assortment of homemade bread and local olive oil ..........5 kn

WARM STARTERS

Daily soup ..........40 kn

Spring rolls ..........48 kn

Pan-seared foie gras ..........128 kn

Crispy panko-coated chicken ..........82 kn

Bruschetta with brodet ..........110 kn

HOME MADE PASTA AND RISOTTOS

Vegetable risotto with mascarpone ..........88 kn

Saffron and scallop risotto ..........136 kn

Spaghetti with tomato salsa, pesto and prawns..........124 kn

Spicy gnocchi with turkey ..........116 kn

MEAT MAINS

Beef fillet ..........190 kn

Slowly braised ox cheeks ..........146 kn

Slowly braised lamb ..........224 kn

Pork fillet with bacon ..........160 kn

Gourmet burger ..........118 kn

FISH MAINS

Sea bream with vegetables ..........148 kn

Turbot with orzotto ..........138 kn

Roasted piper guarnard ..........132 kn

Fresh fish steak with Dalmatian-style vegetables ..........170 kn

FIVE-COURSE FISH TASTING MENU

Fish tartare – Spring rolls – Saffron and scallop risotto – Fresh fish steak with Dalmatian-style vegetables Daily dessert ..........410 kn

 

FIVE-COURSE MEAT TASTING MENU 

Steak tartare – Traditional soparnik flatbread – Pan-seared foie gras – Slowly braised ox cheeks Daily dessert ..........420 kn

DESSERTS

Gluten-free white chocolate and almond cake with vanilla cream ..........42 kn

Chocolate and chili cake with a crispy base ..........40 kn

Lemon meringue tart ..........42 kn

Almond brittle and caramel semifreddo ..........38 kn

Daily selection of desserts ..........40 kn

Cheese platter – a selection of Croatian and imported cheeses ..........88 kn