

COLD STARTERS
Steak tartare ..........94kn
Fish tartare ..........90 kn
Beef tongue carpaccio ..........110 kn
Traditional soparnik flatbread ..........84 kn
SIDE DISHES
Side dishes ..........34 kn
Salads ..........34 kn
Assortment of homemade bread and local olive oil ..........5 kn
WARM STARTERS
Daily soup ..........40 kn
Spring rolls ..........48 kn
Pan-seared foie gras ..........128 kn
Crispy panko-coated chicken ..........82 kn
Bruschetta with brodet ..........110 kn
HOME MADE PASTA AND RISOTTOS
Vegetable risotto with mascarpone ..........88 kn
Saffron and scallop risotto ..........136 kn
Spaghetti with tomato salsa, pesto and prawns..........124 kn
Spicy gnocchi with turkey ..........116 kn


MEAT MAINS
Beef fillet ..........190 kn
Slowly braised ox cheeks ..........146 kn
Slowly braised lamb ..........224 kn
Pork fillet with bacon ..........160 kn
Gourmet burger ..........118 kn
FISH MAINS
Sea bream with vegetables ..........148 kn
Turbot with orzotto ..........138 kn
Roasted piper guarnard ..........132 kn
Fresh fish steak with Dalmatian-style vegetables ..........170 kn



FIVE-COURSE FISH TASTING MENU
Fish tartare – Spring rolls – Saffron and scallop risotto – Fresh fish steak with Dalmatian-style vegetables Daily dessert ..........410 kn
FIVE-COURSE MEAT TASTING MENU
Steak tartare – Traditional soparnik flatbread – Pan-seared foie gras – Slowly braised ox cheeks Daily dessert ..........420 kn





DESSERTS
Gluten-free white chocolate and almond cake with vanilla cream ..........42 kn
Chocolate and chili cake with a crispy base ..........40 kn
Lemon meringue tart ..........42 kn
Almond brittle and caramel semifreddo ..........38 kn
Daily selection of desserts ..........40 kn
Cheese platter – a selection of Croatian and imported cheeses ..........88 kn